Company Timeline

1974 – Galletti family starts a new company processing & distributing fresh & frozen seafood.

1986 – Relocated the Los Angeles based business into a 87,000 sq. ft. production facility.

1986 – First seafood company in Los Angeles operating under complete refrigeration.

1993 – Opened new office and production facility in Salt Lake City, Utah.

1999 – Opened new office and production facility in Phoenix, Arizona.

2003 – Established the importing & marketing divisions under Great American Seafoods.

2005 – Established an office and employee base in China.

2008 – Imported 1200+ containers from 10 different countries ~ a Company record!

2008 – Rated the #1 selling (branded/private label) seafood product line in USA by the Nielsen.

2009 - Opened sales office in Nashville to service customers in the Southeast.

2009 – Will exceed our goal of $240,000,000 in sales ~ another Company record!



© Southwind Foods. All rights reserved. Design & development by Inverselogic, Inc.